Starters
Homemade Soup
Served with warm bread (v)
(see special board)
£8
Chilli & Garlic King Prawns
Served with warm bread
£11
Manx Queenies Thermador
Served with Chiabatta bread
£14
Duck Spring Rolls
Served with chilli sauce and salad
£12
Roasted butternut squash and chickpea salad
Served with a chimichurri dressing
£10
Chicken Satay Skewers
Served with Asian salad, crushed peanuts
£10
Warm Goat’s Cheese and Beetroot Salad
Served with mixed lettuce and balsamic glaze
£11
(v = vegetarian / v = vegan)

Mains
Mediterranean Vegetable Risotto
£18
Cajun Spiced Cod
Served with stir fry vegetables, chips & mint yogurt
£23
Pancetta-crowned Chicken Roulade with a Mushroom Duxelle
Served with creamy mash & seasonal vegetables
£24
Confit Belly Pork
Served with crispy crackling, creamy mash & seasonal vegetables
£21
10oz House Ribeye Steak
Served with grilled tomatoes, sauté mushroom, fried onions & chips
£29
Oven-roast Duck Breast
Served with dauphinoise potatoes, vegetables and berry jus
£24
Spinach and Mushroom Lasagna
Served with coleslaw and chips
£18
Thai Yellow Vegetable Curry
Served with rice, mango chutney & pappadom
£18
Stuffed Bell Pepper
Served with a medley of vegetables and a couscous salad
£18
Chefs Burger (please see specials board)
served with chips & salad
Wholetail Scampi
served with chips, tartar sauce & peas
£17
Beer Battered Cod
Served with homemade chips, tartar sauce and peas (garden or mushy)
£18
Butchers Sausages
Served with creamy mash and topped with crispy onions
£16
Chef John’s Chicken Curry
served with rice, chutney, and poppadom (v & vg options available)
£18
Pie of the Day
(Please see specials board)
Served with creamy mash or chips and seasonal vegetables
(v=vegetarian / v=vegan)

Bar Nibbles
£6 each or choose any 3 for £15
5
Hummus
Served with warm pita bread (v)
£5
Jack Daniels BBQ Cocktail Sausages
£5
Scampi
With lemon & tartare sauce
£5
House Olives
Marinated in garlic, thyme & lemon (vg)
£5
Bread with olive oil & balsamic (vg)
£5
Halloumi Fries (vg)
£5
Stuffed Jalapeno Peppers (vg)
Marinated in garlic, thyme & lemon (vg)
£5
Cajun Whitebait, with Marie Rose Sauce
£5

SANDWICH / BAP / CIABATTA
All served with chips and a side salad
Cheese & tomato
With dipping bread
£9
Prawn & Marie Rose sauce
With a sweet chilli dipping sauce
£12
Cod bap & tartar sauce
£10
Tuna mayonnaise
£10
Home-cooked ham
£9
Grilled chicken & bacon ciabatta
£11
.

Shore Jacket Potatoes
Cheese & Coleslaw
£9
Tuna & Mayo
£12
Cheese & Beans
£9
Chicken Curry
£14
Prawn & Marie Rose sauce
£14

White Wines
Villa Vito
(Pinot Grigio)
Bottle – This is a classic with lovely apple notes and the ultimate light crisp finish. (Italy)
£22.00
Ladera Verde
(Sauvignon Blanc)
Bottle – Crisp and fresh with a hint of lime and herbs. (Chile)
£23.00
Cadia Garanega
(Pinot Grigio)
Bottle – Zingy freshness and crispy acidity, perfect with seafood. (Italy)
£24.00
Veneto Cadia
(Sauvignon Blanc)
Bottle – Light and easy drinking. (Italy)
£24.00
The Guv’nor
(Alvarinho)
Bottle – Citrusy fruit flavour. The Guv’nor is a real find. (Spain)
£25.50
Naudin Pere Et Fils (Chardonnay)
Bottle – Flavours of mango, peach and citrus. (France)
£26.50
Southern Lights
(Sauvignon Blanc)
Bottle – Fresh and vibrant with passion fruit, melon and gooseberry characters. (New Zealand)
£28.00
Roberto Saratto Del Olio (Gavi de Gavi)
Bottle – Expect floral notes with hints of pineapple, apricot and peach from this exceptional Gavi. (Italy)
£34.00
Sancerre Domaine Daulny (Sancerre)
Bottle – Grassy notes, tropical fruit and hints of blackcurrant. (France)
£36.00
Rose Wines
Silver Ghost
Bottle – Summer red fruit aromas delicate on the palate. (South Africa)
£22.00
Feather Falls
(Zinfadel Rose)
Bottle – Strawberries and cream for those who like their rose a touch sweeter. (North America)
£21.00
The Guv’nor Rose
(Garnacha)
Bottle – A blend of Babol, Tempranillo and Garnacha grapes, give this remarkable wine a unique identity. (Spain)
£25.00
Red Wines
Lardera Verde
(Merlot)
Bottle – Soft, medium bodied and plummy. (Chile)
£23.00
Navajas Arjano Tinto
(Rioja)
Bottle – Classic rioja, mellow berry flavours and a hint of vanilla oak. (Spain)
£24.00
The Guv’nor Red
(Garnacha)
Bottle – This fruity red is exceptionally smooth. Has the quality you would expect from a more expensive wine. (Spain)
£25.00
16 Stops McLaren Vale
(Shiraz)
Bottle – Wonderful Shiraz, full of lovely spicy black fruit with a ripe, silky finish. (Shiraz)
£27.00
Champagne & Sparkling Wine
La Gioiosa Doc Trviso
(Prosecco)
Bottle – Delicate straw colour with small bubbles and lovely hints of pear and melon. (Italy)
£27.50
La Gioiosa Doc Rose
(Prosecco)
Bottle – Our personal favourite. A lovely fresh rose with notes of redcurrent and raspberry. (Italy)
£29.50
Delacoste
(Champagne)
Bottle – Well balanced Champagne which is fruiyty and crisp (France)
£48.00
The Guv’nor
White Sparkling
Bottle – Delicate aromas of vanilla, stone fruit and citrus with a delicious creamy finish (Spain)
£27.50
The Guv’nor
Rose Sparkling
Bottle – Easy drinking celebration bubbles (Spain)
£27.50
Frexixenet
Alcohol Free
Bottle – A Cava with flavours of tropical fruits and citrus (Spain)
£19.95
Veuve Clicquot
(Champagne)
Bottle – Apple, pear. Toast and brioche. (France)
£75.00
Bollinger Special Cuvee Brut
(Champagne)
Bottle – 007’s Champagne of choice, a mighty full-bodied champagne of great class.
£85.00
